Rosemary Gin Greyhound

Ingredients:

• 1.5 oz. Swilled Dog Mon Forest Reserve Gin
• 3 oz. Fevertree Sparkling Grapefruit
• Sprig of Rosemary for Garnish

Instructions:

1. Fill a glass with ice.
2. Pour 1.5 oz of Swilled Dog Mon Forest Reserve Gin over ice.
3. Add 3 oz of Fevertree Sparkling Grapefruit to the glass.
4. Give the mixture a gentle stir to combine the flavors.
5. Add a sprig of rosemary for garnish